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Taste the Difference Our vanilla is hand-selected every season from farms in Uganda. They are earthy, bold, extremely flavorful and have an aroma reminiscent of figs, milk chocolate, and raisins with warm rich, buttery undertones. Full of Vanilla Seeds Ugandan Vanilla beans are full of vanilla seeds that can be used in any recipe that calls for vanilla. Use in ice creams, pastries, cookies, desserts, beverages as well as savory dishes like vegetables, sauces and fish. Make Vanilla Extract Slofoodgroup's Ugandan Vanilla Beans produce a higher-than-average vanillin content, making them perfect for rich desserts, chocolate truffles, or making vanilla extract. Vanilla beans from Uganda, the perfect choice for making vanilla extract at home or use in cooking and baking projects. These Gourmet Ugandan. vanilla beans are the same variety as Madagascar vanilla but in our opinion much richer in flavor in aroma with notes of butter, milk chocolate and even fig. Try these grade A vanilla beans today. Our vanilla is direct trade, sustainably sources, non irritated and kosher certified. We take pride in providing quality vanilla beans and spices online for your family to enjoy. Choose flavor, shop Slofoodgroup. At Slofoodgroup, we offer the finest gourmet spices online to keep you covered. Our goal is to create lasting relationships with our customers and farmers by bringing beautiful products to the marketplace for your craft brewing, restaurant, and home baking needs. Enjoy authentic hospitality and flavor you can count on with Slofoodgroup. Pure Saffron Threads Gourmet Grade A Madagascar Vanilla Beans Dried Morel Mushrooms Madagascar Vanilla Extract Ceylon Cinnamon Sticks Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.4 out of 5 stars 1,853 4.6 out of 5 stars 1,793 4.4 out of 5 stars 1,050 4.5 out of 5 stars 735 4.3 out of 5 stars 2,775 Price $8.99$8.99 $14.99$14.99 $26.99$26.99 $8.99$8.99 $12.45$12.45 Recipe Ideas Spanish Paella, Risotto, Saffron Rice, Golden Milk Homemade Vanilla Extract, Cookies, Vanilla Cake, Ice Cream, Cheesecake French Onion and Mushroom Soup, Morel Mushroom Pasta, Fried Mushrooms, Sauteed Mushrooms with Asparagus Cookies, Vanilla Cake, Ice Cream, Cheesecake Ceylon Cinnamon Tea, Churros with Ceylon Cinnamon Sugar, Ceylon Cinnamon Pumpkin Pie, French Toast, Cinnamon Rolls Gluten-Free ✓ ✓ ✓ ✓ ✓ Sugar-Free ✓ ✓ ✓ ✓ ✓ Kosher ✓ ✓ ✓ ✓ ✓ Vegan ✓ ✓ ✓ ✓ ✓
Gourmet Vanilla Beans Grade A Ugandan Vanilla Planifolia 15 cm and up Premium vanilla beans
Bourbon type Vanilla Beans Sealed in Vacuum Pouch for Freshness a must have for baking, dessert needs, making vanilla extract and more
1 lb./16 oz Gourmet Vanilla Beans from Uganda Rich Oily beautiful aromatic for all your baking and flavor needs
Slofoodgroup Vanilla from Boubon vanilla from Uganda contain notes of fig, chocolate, creamy a Gourmet Vanilla Beans that is a great alternative to Madagascar vanilla with high Vanillin content
Great tasting Vanilla Beans that are ethically sourced for cooking or making homemade vanilla extract
I ordered these beans for just one reason; to make extract. Ugandan beans have a higher compounds than any other tpye of vanilla beans. No I don't believe one is better than the other.These beans produce sooo much in such a little time!!! I can't wait to taste the end product.I must add thst I been making my own extract for 18 years. I spilt the beans lengthwise first and then cut them into 1/4" pieces to increase surface area. This is when chemistry comes into play. I asked them to heated in vodka; just below a boil. The heat acts as a catalyst to speed things along. Then lastly give things a shake once a day for one week then wait atleast three months before use.In the first pics you see what happens within 15 mins. The third pic that's in one hour, that last 8 hours later! To get that rich color nomally would take atleast a MONTH. High quality and will be buying more of these vanilla beans.
